REAL BEAN COFFEE is a brand that specializes in coffee sourced from the highlands of Vietnam, provides the tastiest coffee flavor with Single Origin, Hand Drip, and House Blend. Our emphasis is on incubating, collecting, and selecting the finest beans in order to archive the most flavorful coffee and meet the requirements of global standards. Real Bean Coffee believes that every single drip is a result of hard-working days so that every cup of coffee brings with it the most complete flavor. When a coffee tree is well-cared for, every coffee cherry has its best environment to grow and ripen. As a result, the flavor in every cup of Real Bean Coffee is sure to be rich and delicious.
The quality-sorting process of Real Bean Coffee starts from the selection of coffee seeds to ensure stronger, healthier, and more productive trees. Besides seeds selection, ideal climate and soil are also important and they have certain influences on the future of the farm. Our coffee trees are cultivated in the fertile and rich red basalt soil of the highlands in Vietnam. The cherries are ready to be harvested only when it is ripe enough to turn bright and have deep red.
By the standards of quality Specialty Coffee Association of America (SCAA), the products have to undergo Cupping processes including inspection steps on:
– Grain color after roasting – grinding – after mixing with water
– The smell of coffee is granular – after roasting – after mixing with water
– Taste – aftertaste – acidity – density – balance
– Sweetness, uniformity of grain, cleanliness.
As a result, inspectors have competency assessments for certified coffee.
Real Bean Coffee’s products meet the standards of quality and food hygiene and safety according to ISO 22000: 2007.
With an experienced and dedicated team, Real Bean Coffee guarantees to provide customers with our most flavorful coffee with the best quality.
