Thank you for visiting nature.com. The contents of sugar, vitamin C, and cyclic adenosine monophosphate (cAMP) are around 2, 100, and 1000 times those of apple, respectively. There are many traditional processed jujube products, such as candied jujube, smoked jujube, stoneless sugared jujube, jujube liquor, liquor-saturated jujube, jujube jam, jujube paste, and so on103,148,149. & Li, X. Genome-wide identification of AP2/ERF superfamily genes and their expression during fruit ripening of Chinese jujube. You are using a browser version with limited support for CSS. J. Food Sci.37, 8385 (2012). & Tian, C. Study on the effect of the different heating processes on the quality of the Chinese date. Jujube Tree Care - How To Grow A Jujube Tree The seedling rate of young embryos <30 days after flowering (before the abortion peak) was increased from 3.7 to 40%89. Construction of a dense genetic linkage map and QTL analysis of trunk diameter in Chinese jujube. Jujube is becoming increasingly important in arid and semiarid marginal lands because of its outstanding endurance and adaptability to drought as well as barren and salty soil and deserves to be considered a superfruit for the future due to its distinct advantages. Discovery and identification of natural triploid ploidy of Chinese jujube cultivar Pingguozao. Ser. To make glazed jujubes, halve and seed the ripe (but not dry) fruit and place in equal parts water and brown sugar (just enough to cover the fruit). In l max = 22 cm, the integral constant a = 1.9 and instantaneous growth rate r = 0.14. Acquirement of endosperm triploid and its biology and cytology 1978-1984. Int.39, 917923 (2006). This technique has become a common practice in fresh jujube production. Sci. indicated that jujube was sensitive to CO2 and that fruit browning occurred quickly under the conditions of 10% CO2120. Liu, M. & Wang, M. Germplasm Resources of Chinese Jujube (China Forestry Publishing House, 2009). J. However, high-efficiency, low-cost practical management systems for fruit cracking and fruit shrinking disease have not been developed; these conditions have a great influence on jujube yield and quality. Starting with a superhigh density (0.5m1.0m), the density is gradually decreased to 1.01.5m4.0m. This new model obtains good yields (58t/ha) in the year of grafting (Fig. A: In some cases, the Jujube tree is considered invasive in Texas.It has a very strong, contorted root system and will try to get to water no matter what. heteroformis Hort., Z. jujuba Mill. Sin.31, 647650 (2004). In the last 30 years, various new products, such as jujube juice, jujube powder, jujube slices, jujube tea, jujube beer, jujube essence, and jujube pigment, have been developed149. Hybrid plant production was increased by 100 times using the new system, and a large number of hybrid progeny were obtained from 19 cross combinations, of which a number of superior lines were selected70. Li, R., Li, X., Huang, J. Agricultural University of Hebei, Baoding (2017). Hybridization using a new male-sterile germplasm as the female parent in Chinese jujube. J. Acad. It has multiple uses as a fresh or dried fruit, processing material, traditional Chinese medicine, celebratory food, health product, and a representative of native Chinese products. Its fruit has the five basic elements of a superfruit, i.e., delicious taste, attractive appearance, nutrient density, safe consumption, and strong cultural meaning. A new excellent early-ripening tetraploid table cultivar of Chinese jujubeHongguang. Agrofor Syst 48:6177, Jose S, Gillespie AR, Pallardy SG (2004) Interspecific interactions in temperate agroforestry. in Bucureti area. Agrofor Syst 61:221236, Gillespie AR, Jose S, Mengel DB, Hoover WL, Pope PE, Seifert JR, Biehle DJ, Stall T, Benjamin TJ (2000) Defining competition vectors in a temperate alley cropping system in the midwestern USA. Planting: Dig a hole big enough to accommodate the root system. Liu, P. et al. Jujube research in the future should more precisely respond to the needs of industry, markets, and government and could even actively create and lead these demands. The Illustrated Germplasm Resources of Chinese Jujube (China Agriculture Press, 2013). 4) and maintains the high yield at over 15t/ha 35 years later, which is 35 years earlier than this yield could be achieved in a traditional orchard104. The roots of both intercropped wheat and jujube had less root length density (RLD) at all soil depths than those of sole wheat and jujube trees. Zhang, Z. Optimization of A High-density Genetic Map for Chinese Jujube and QTL Mapping for Several Important Traits. Sci., https://doi.org/10.1155/2018/6464051 (2018). Hebei Agricultural Universtiy, Baoding (2008). Ciceoi, R., Dobrin, I., Mardare, E. S., Dicianu, E. D. & Stnic, F. Emerging pests of Ziziphus jujuba crop in. Chen, D. The problems and solutions of Hami jujube mechanized drying. Sin.26, 302308 (1999). Wang, Z., Han, H., Liu, M., Zhang, X. The 2019 Forum of China Jujube Industry, Linxian County, Shanxi Province (2019). According to the authors investigation in Iran, all the jujube trees that were hundreds of years old were located at key sites on the ancient Silk Road, and Iranian scholars report that the jujube was introduced from China. Method 1: Hybrids are produced by using a male-sterile variety as the female parent and a variety with high pollen viability and compatibility as the male parent20,84. Sci. Back to albums list. contributed to the final draft. in subtropical and tropical regions. Part of Springer Nature. Lizao on Ziziphus rootstock) tree plantations have been planted densely to increase income, with a spacing of 3 m between tree rows and 2 m between trees in rows. The older the jujube the more developed were the jujube roots so that the smaller the SRL of jujube the bigger the RLD and RD of jujube. Based on the nationwide germplasm investigation, the National Chinese Jujube Repository was constructed in Taigu, Shanxi Province, by the Ministry of Agriculture and Rural Affairs of the Peoples Republic of China. Research methods should involve more new approaches, such as modern information technology and multiomics techniques. Since, I have read a few horror stories about the invasive jujube root systems (e.g. Estimation of Evapotranspiration of a Jujube/Cotton Intercropping
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