Thank you Kate!!! Thank you for this recipe! Thanks for your star review. Started making this a bunch last year and we still continue to today. It conjured up memories of my time in Mexico. Join the AK email list and get my brand new, FREE Simple & Nourishing 7-day Meal Plan delivered to your inbox. Yes, you can freeze salsa. Required fields are marked *. Also, sign up to receive an email in your inbox for each new recipe: If you MAKE & LOVE this recipe, share it on Instagram and tag me @melissa_pplates and/or #persnicketyplates so I can see it. I loved this recipe!!! Salsa its not just a condiment, its a side dish! I cant seem to enjoy the jarred version. This incredible red salsa recipe offers fresh, authentic Mexican salsa flavor. Copy-Cat Chili's Salsa - Chef in Training So fresh and delicious! Also have added 1/2 c. cucumber to the final salsa and used in Coctel de Mariscos ( okaynot vegetarian) but, it was so fresh and bright! sugar; 1 tsp. I have since made a few more batches. Is this similar to the restaurant OTB salsa or the jarred grocery store OTB salsa? I am also an RD, but living in Dublin, Ireland and not practicing. Many thanks! Save my name, email, and website in this browser for the next time I comment. I have half my sons University football team here when I make the roasted cauliflower tacos. FREE BONUS: 5 Secrets to Be a Better Cook! Ha! Process until everything is well blended, but do not puree. i have found adding a small amount of cucumber (just the skin and flesh, not the watery seedy part) to fresh salsa really intensifies/perks up the fresh flavour with the cilantro! And dont bother with lime juice either. Also fresh lime juice in a bottle shaped like a lime tastes nothing like a real lime cut in half and squeezed until your hands hurt. I looked it up and there was the recipe. Pulse until you reach your desired consistency (from chunky to runny). Im delighted you are all enjoying this recipe. It was an absolute hit! TheWoksofLife.com is written and produced for informational purposes only. This is my first time making homemade salsa and it did not disappoint. Why is that? Thats it! I opened a jar of salsa last week and it was so bad, I swore off jar salsas and was determined to find a good recipe. Copycat Chili's Salsa - CopyKat Recipes Just made this salsa and LOVE it. Chili's Salsa Copycat Recipe | 24Bite Recipes I said this earlier, but more peppers = more addictively delicious. Thanks for the recipe and the reminder that making your own salsa is mich easier than I always seem to think. Cant believe I was eating store-bought salsa all these years! Only had Hunts fire roasted on hand but agree the Muir Glen would be an improvementnext time, as this is bound to be a staple in my kitchen! I know the picture of the ingredients shows lime. ( Gosh I love that &$@+!!!!